They say it's your birthday. . .
we're gonna have a good time!
September 23rd
Interview for internship with a petroleum company, dinner with friends at Abel's on the Lake, late night with Val
September 24th
dinner at Moonshine Grill with parents & Lindsay
appetizer: beer battered asparagus
dad's: horseradish crusted salmon
lindsay's: molasses and chile cured pork chop
dessert: red velvet cake
The wannabe-foodie was back for the night. Looking forward to a weekend long birthday celebration; foam party tonight, UCLA game tomorrow, other random & fun events.